Meze & sides

Tzatziki

Cool, garlicky Greek yogurt dip with cucumber and fresh dill.

⏱ 15 minutes total (approx.)♧ 6 servings
Mediterranean food presentation, illustrative photograph
Let's cook

Method

  1. Salt grated cucumber lightly; squeeze thoroughly to remove excess liquid.
  2. Mix yogurt, cucumber, garlic, lemon, olive oil and dill.
  3. Season to taste and chill for 30 minutes before serving.
Home-cooking version. Times are estimates and vary with equipment and ingredient size. Follow safe food handling and cooking temperatures.
More recipes →